01.20.06 – Hà Noi, Viêt Nam

When last I left you I was pumped to buy a guitar for no more than $10 (150.000 dong). I wake up at the Hoa Linh Hotel, update my journal, load my pictures onto my iPod (a routine I hope to adopt) and get ready for the day.  The shower is just a nozzle and the bathroom floor. No tub, no door. I find it rather strange as the water splashes off of my body and onto the sink and toilet. Anyway, I do a load of hand-washed laundry and head out to the busy streets of Hanoi.

Motorbike Smiles - ⓒ Brandon Seppa Busy Hanoi Traffic - ⓒ Brandon Seppa Hanoi Old Town Square - ⓒ Brandon Seppa Crowded Hanoi Streets - ⓒ Brandon Seppa

Jeffrey and I head to the Ethnic Travel office. Looking back on the amazing trip I had to Halong Bay I must pass along the website. http://www.ethnictravel.com. Our travel guide was founder Trinh Ding Khanh, or Khanh as he’s called. Khanh is a well educated man and addicted to the magasine, The Economist. He speaks fluent English, French and of course Vietnamese. And because Jeff and I had so much fun the past few days, we decide to confirm a private 3 day, 2 night trip to Mai Châu and the Black River Delta. This will put us back in Hà Noi on the 23rd. We’ve also booked a ticket on the “snail trail” train down to Hoi An where we are going to stay for two days at a guest house recommended by Chris and Kim. The train leaves at 11:00 p.m. on the 24th and arrives in Hoi An around 1:00 p.m. on the 25th. A ride will be waiting for us when we arrive.

In preparation for the guitar buying experience, I ask Khanh and the staff to teach me Vietnamese bargain phrases. They choose sayings like, “Giá cot co” (pr. zia get co) meaning, ‘It costs an arm and a leg’….that one of course coming from the idiom-addicted Khanh. “Oi gioi oi, đot quá!” (pr. oy zee oy, dot qua) meaning ‘Oh my God, too expensive’. Hopefully you will be able to read all of the accents and symbols surrounding the words because they mean everything. If you put the wrong accent on the wrong word you have the potential of turning the word “angel” into “asshole,” which we soon found out we were doing quite frequently. Do you remember the phrase that Khanh taught us?…”You are the angel of my dreams.”  Turns out when the words are accented incorrectly, in can turn into ”Your asshole points to the sky”. Bit of a difference if you ask me. No wonder girls were looking at us weirdly when we called them the angels of our dreams.  I just thought it was because we were American.

Jeff and I head to get some Vietnamese food cooked on the street.  We knowingly pay double what the locals pay, but we don’t have much choice now do we?  The price could be disputed, but that would only cause a scene, bringing attention to the white people who want to save a couple copper coins.  The exchange rate is heavily in our favor anyway, so I forget about it.  On to French pastries for dessert.

We walk to Ho Chi Minh square and have fun on the way dodging motorbikes and singing the silly kids songs we wrote together in college. I shop around and come close to buying a Chinese long sleeved shirt. I don’t buy because I know I am getting ripped off. I’ll return in a few days after my Vietnamese gets better. Alas, we reach the section of guitars. And George, you called it, the streets in Vietnam definitely have their sections. The motorbike section, sunglasses section, shoe section, and the instrument section. Much to my dismay the quality of the guitars are much worse than I could have imagined. To me it’s not worth even bargaining for. As I play, my fingers turn black from the cheaply painted fret board. I don’t buy one and figure I will find one somewhere else along the way….I can go a few more days can’t I?

Ho Chi Minh Square - ⓒ Brandon Seppa Full Parking Lot - ⓒ Brandon Seppa Hanoi Buildings - ⓒ Brandon Seppa Motorbike City - ⓒ Brandon Seppa

We head back to the hotel and find that Jeffrey has received an email from his English friend Emma. He met her in Japan while teaching English for the J.E.T. program. We meet her and her friend Daniel whom she met while traveling through Thailand. They are staying in a hotel that costs only $3 (45.000 dong) a night.

The four of us gather around a small plastic picnic table for dinner.  It’s set out on the street in front of the restaurant.  Their specialty is a dish called “hot pot.” Hot pot is a huge pot of soup, kept boiling hot by a portable gas stove placed in the middle of the table. It is filled with tofu, fresh vegetables, and snail. The snail reminds me of the fat on a rib eye. Not my cup of tea as Khanh would say. The flavor is delicious though, and the meal costs $2 each including beer. Jeffrey attacks the snail, eating what seems like hundreds of those small little guys.  About half an hour later, he swears he is starting to hallucinate…haha!

Small Plastic Stools - ⓒ Brandon Seppa Hanoi Guitar Store - ⓒ Brandon Seppa Hanoi Kitchen - ⓒ Brandon Seppa Washing Dishes - ⓒ Brandon Seppa

Over dinner we trade travel stories.  Emma tells us that she will be teaching English in Thailand after she leaves Vietnam.   Her and I exchange contact info. Non-air travel has become my motivation and I will pass through Thailand from China on my way to Australia if I choose that route. So, once again, another contact. We all talk the night away over ice cream and tea. Tomorrow we depart for Mai Châu at 8:30.

01.19.06 – Hanoi, Vietnam

First and foremost, anyone who has any desire to travel to Vietnam should go at the drop of a hat. I’ve just returned to Hanoi after spending 2 days in Halong Bay.  Everyone here has been so incredibly nice and the landscape is simply awesome.  The last time I emailed you I was about to leave for Ninh Binh to meet up with my friend from college, a Mr. Jeffrey Schwab. So, here’s how the story unfolds…

I wake up at 6:45 a.m. on my own, which is a pretty rare task on my part.  Nonetheless, I head downstairs for a breakfast that consists of the smallest bananas in the world and a portion of butter that you would drool for Chief! Ha, my new-found Vietnamese friend, calls my tour guide Khanh, but his phone is off. Strike one on meeting up with Jeffrey. Ha then calls the driver who is to take me to Ninh Binh at 8:00 am, which is a two hour drive, but it’s not the right number. Strike two. I decide to go with the original plan of meeting the driver at 8:00 at 35 Hang Bo street (the address of my original hotel reservation). I pack up my bag, strap it on my back and start walkin’.

[2006 01 19] Meet Ha Thuong

Every two steps a motorbike taxi driver offers me a ride, “Hello!  Motorbike?!”  I say why the hell not and hop on for 20.000 dong which is just over a dollar. We tear through the very crowded streets of Hanoi, coming within inches of other motorbikes. I arrive at 35 Hang Bo Street and ask the employees behind the front desk if they know anything about a driver from Ethnic Travel who is supposed to meet me here and take me to Khanh and Jeffrey in Ninh Binh.  They look at me like I am crazy, which I take as a “no.”

It’s now 8:10.  No sign of getting to Ninh Binh in sight.  I hop on another motorbike, which is basically a moped on steroids, not really knowing if its a taxi or not, and head to Khan’s office of Ethnic Travel.   The straps on my backpack are pulled extra tight so that I don’t go flying off the back as we weave in and out amongst tiny crowded streets at blazing speeds.  Horns qre beeping left and right.  One horn continues to sound behind us.  I take a look over my shoulder and who else but my friend Ha is flagging me down.

Conical hats in traffic 3 people, 1 motorbike Waiting at a stop light

Ha has zoomed up behind us amongst thousands of pedestrians and motorbikes and informs me that I forgot to pay for the taxi from the airport. I thought it was included in the price of the hotel.   I switch driver’s and Ha now takes me to the Ethnic Travel office.  Bam, strike three…it’s closed.

We decide to kill some time by heading to an ATM. Zooming along, Ha accidentally hits a parked motorbike and knocks it over. We scramble off the bike to pick it up and dust it off (as if wiping it with our hands will remove any damage). Fortunately, there isn’t any visual damage and we keep on trucking. I am laughing hysterically as we speed through the busy streets. We make it to the ATM and head back to Ethnic Travel. I hop off, say my goodbyes and thanks to Ha and wait out front for someone to open the office for the day. While tapping my toes anxiously, a very inconspicuous Vietnamese man strolls around the corner and stops just in front of me. He fiddles around in his jacket pocke, searching for something.  He takes out a small yellow post-it note and shows it to me. I squint in order to read the one tiny word written on it.  It says, “Brandon.” I embrace him with a huge handshake and praise him for “saving my life” (a bit dramatic I know).  After thanking him a hundred times more, I find out he doesn’t speak a lick of English. Not one.  I simply try confirming the situation with, “Jeffrey?”  I get nuthin.  Considering the circumstances, I get into his Toyota CRV look-alike without hesitation.  We immediately drive out of the city and onto the highway.  Now…I think I’m done counting strikes.

The smile on my face gets bigger as I realize that everything is falling into place. The anticipation of meeting up with Jeff halfway around the world gets my adrenaline pumping.  We pass rice patty after rice patty with Vietnamese women wearing stereotypical cone shaped straw hats minding the fields.  Large rock formations that could be viewed as mini-mountains surround the area. It is all very surreal. The driver is listening to a CD with an eclectic mix of traditional Vietnamese music, Ace of Base, and Mariah Carey. The driver and I do not speak a word to each other, only the occasional glance when I look at him in amazement of the country.

We pull off the highway.  After about 3 hours together in the car, we exchange our first words when I say, “Ninh Binh?” and he says, “Ninh Binh.” We arrive at a small hotel to pick up an Englishman named Chris.  He and his girlfriend Kim are on the same small guided tour of the area. Chris tells me that we are heading to Khan’s parents’ house, in the village where Khanh grew up. The village is called Yen Mo, which is a farming village of about 2000 people.  Once again, the anticipation builds.

The roads get smaller and bumpier.  They change from pavement, to gravel, to dirt.  Finally, the car comes to a stop and there on the side of the road in a remote village off the coast of Vietnam stands the one and only Jeffrey Schwab. Talk about a rendezvous! I’ve done it!!

Chris the Englishman Jeffrey holding an electric fly swatter Khanh our tour guide

The village of Yen Mo is absolutely amazing. Khanh is a very quirky man of who I learn is very educated and loves learning English idioms. He speaks great English and can speak fluent French too.  We all walk towards his house and Jeffrey’s catches me up on what I yesterday.  I can’t take my eyes off of the rock formations in the distance.

Upon arrival, we start picking vegetables out of the family garden for lunch. Basil, mint, cabbage, and a Vietnamese vegetable, guc.  We head to the kitchen and start slicing and dicing the veggies as Khanh cooks the meat. We get to know his entire family from grandmother to mother to brother to sister-in-law and niece and nephew. Everyone is bubbling with laughter as Jeffrey and I practice the Vietnamese language. Khanh teaches us sayings like, “you are the angel of my dreams,” and “I’m head over heels in love,” and “He’s an old goat”.  This group of people mixes quite well, and so does the food. It is some of the best food that I have ever had, except of course for mom’s sausage casserole and dad’s famous pork.

Slicing and Dicing Fresh Ingredients Fried in Fish Oil Lunch is Served

We take a 10 km bike ride through the entire village. I can’t tell you how welcomed we are in this village. People yell “Hello!” from all directions, happy to see visitors in their village since it only happens every once in a while.  We yell “Xin Chow!” (pronounced “sin chow”) back to everyone, which is always returned with a giggle. It’s great! The landscape is beautiful. It feels as if I’m in a movie. It’s so incredibly green, with the hard edging of rocks for the backdrop. It’s hard to explain the beauty of it all, so the pictures will have to do.

Leading the Pack Trailing the Pack Sharp Turn! The Edgy Distance

We meet the locals and try to speak Vietnamese to them. A group of brick makers take a break from hard manual labor to shoot the shit with us tourists.  Jeffrey really gets them going with the Vietnamese phrases he’s been writing in his book (which never leaves his side).  It never fails that every time we point at Khanh and say “He is an old goat” in Vietnamese they burst out laughing.

Taking a Brick Making Break Stacks of Bricks Brick Handprints

We ride by an elementary school and you would have thought that all the children playing outside had just seen the biggest celebrity in the world by the way they wave to us and yell “Hello!!” Even 2 year old children say hello to us. It really makes you feel welcome.  Countless fields of farm land are sectioned off by small trails just big enough for a bike to fit through.  Small bamboo shacks with tin roofs serve as booths for the market.  People stop what they’re doing to look at the foreigners.  They stare as their heads turn slowly at the same rate we stroll by.

School's Out Keep to the Trail Neighborhood Market Shops

We head back to Khanh’s home.  His home is one of the nicer homes in the village.  They have many pieces to their home, all sectioned off into small, different sized buildings.  There’s a building for the kitchen, one for manufacturing the rice noodles, one for the pigs, the toilet/shower, and a larger building for the living room and bedrooms.  They also have a nice garden out front and a rice patty in the back.

Khanh's Family Garden The Back "Yard" Living Room Building
Khanh's Happy Pigs The Living Room [2006 01 19] A Closer Look at the Family Shrine

We assist in their home business of making rice noodles.  The family shows us the method and crack up at our attempts to speak their language. Long, thin noodles made from rice are twirled into ying-yang-like circles. They dry, then dog meat is placed on top of them for flavor. Yes, dog meat. No more than 24 hours of being in Vietnam and I’m already eating dog meat. The meat is tender, and the flavor shoots right out  through your nose. It’s a little strong, but nonetheless, it’s an experience.

Big Ol' Basket of Rice Rice Noodle Dough Chris Pressing Rice Noodles

After dinner we head back to the nearest hotel which is a half an hour away. Khanh, Jeffrey, and I take a walk through the “residential” neighborhood of Bich Bong, which is filled with rice patties and mountains. People actually live on the water in little shanties. We follow Khanh closely along the dirt path because it’s pitch dark.  A light drizzle comes down.  I feel safe…..until about a mile down the road. All of a sudden, a vicious sounding dog barks.  Then another.  The sounds multiply into a chorus of woofs and snarls.  It sounds like there are hundreds of them surrounding us. Khanh tells us that there probably are hundreds of them surrounding us. Families actually raise dogs here for their meat. Khanh speaks as if the dogs barking were birds chirping.  My head whips left and right anticipating a dog sinking his teeth into my leg. Nothing happens of course. We return safely to the hotel after a nice 2 mile walk and prepare the luggage for our departure to Halong Bay City tomorrow morning at 7:30 am.

Pitch Black Walk Bich Bong Hotel View Another Angle from Bich Bong Hotel

A simple breakfast of jam and hard bread is served. Halong Bay City is 4 hours away, and worth every single minute.  It is honestly the most beautiful scenery I have ever seen in my life. I haven’t seen King Kong yet, but Kim and Chris, who work on special effects for movies, tell me that the landscape looks exactly like King Kong country in the new version. Those rock formations I keep telling you about spout up out of the water.  The photos will help paint a picture.

Red Flag, Blue Green Water Port in Halong Bay Cheers to Hanoi Beer Vietnamese Checkers

Khanh is such a great tour guide because he takes us off the beaten path. The boat he reserved is huge and we have it all to ourselves. We sip Ha Noi beer and soak in the scenery. Khanh challenges the skipper of the boat to a battle of Vietnamese checkers.  After a 2 hour ride we make it to land and take a motorbike tuk-tuk-like taxi to a guesthouse. A group of kids around the age of 13, whose family runs the guest house, are hanging out in the lobby. I head downstairs equipped with my iPod and show them a couple episodes of Mr. Bean. We are all cracking up together huddled around the small screen.  The kids tell me that I look like Mr. Bean. I start to act like him and we have a ball. We eat a delicious dinner and head to sleep under the protection of mosquito nets…which I hope will also protect me from the lizard on the wall jumping on my face in the middle of the night.

That takes us to this morning. We hop on bicycles bright and early and take a ride along the north eastern coast of Vietnam. We ride along the ocean and nobody, and I mean nobody is on the beach.  Wild dogs chase us, as do large groups of children wanting their picture to be taken.  Cattle with horns through their nose walk in a line through the marsh.  Everyone’s ringing their bells having a blast.

Bike Ride through the Outskirts of Halong Bay Fun with Photo Taking A Halong Bay House Knife and Fish

We park our bikes and hop on a smaller boat that once again, we have all to ourselves.  The same mountain/rock formations cruise by during our 4 hour trip to the port where our driver is to meet us.  Our boat doesn’t cross that of another boat the entire trip.  The driver pulls into a nice little cove where we have a hot lunch off the small portable gas stove.  After eating, we dive into the water…there’s no way that rule of waiting a half-hour is going to stop me!

Deserted Beach Chris' Girlfriend Kim on the Boat Indescribable Scenery Divin' Right In

After the boat trip, the post-it note driver takes us back to Hanoi.  We say our goodbyes and thank yous to Khanh and the driver. Kim, Chris, Jeffrey and I all have dinner in the old town together.  They tell us about their travels and some of their favorite destinations. Chris raves about Istanbul, Turkey and Kim raves about Blue Lagoon, Iceland.  I think to myself that Arizona is the most exotic place I have ever been.  We exchange email addresses, hoping that our paths will cross again in the future. What a great couple.  They fade away into the mix of the bustling streets and I remind myself there is a chance of seeing them again in England. 3 days into it and I have made my first international contacts.

If you are still reading at this point, I apologize for the length.

I am going to buy a guitar tomorrow. They have quality guitars downtown for 150.000 dong, which is roughly $10. $10!!!! I plan on playing in front of the hotel where Ha works and gathering a crowd. I also plan on getting my hair cut on the street for 15.000 dong, which is $1. A $1 haircut ain’t bad at all. We will be staying in Vietnam until the first week of February.

All is well and I miss you all.

Brow (this is how Khanh pronounces my name)

01.16.06 – Hanoi, Vietnam Arrival

Monday January 16th 11:45pm
Prince Hotel
34 Hang Tre
Hoan Kiem – Hanoi, Vietnam

So, on to the travels…

I woke up at 7:00 am this morning in Osaka, Japan.  I missed my connecting flight, so the airline put me up in a hotel in the airport.  My first night on land abroad was spent pretty classy.  The hotel was very nice.  The toilet in my room had more options than a TV remote.  I won’t go into too much detail, but let’s just say they give you the choice of water temperature and direction of spray. 

Anyway, I am forced to fly to Ho Chi Minh City first, then to Hanoi, Vietnam at 5:15 pm. It doesn’t bother me because navigating through these airports is quite a challenge.  Plus, it gives me a view of how people travel in Vietnam…usually with a ton of luggage.  By chance, I get to see a disagreement between customer and ticket agent.  Holy cow!  The customer loudly and abnoxiously lays into the employee, inches away from his face.  The employee isn’t phased and calmly wipes the spit off of his face.  Finally, my small plane arrives.  The flight gives me a great aerial view of the country.  The small municipal like airstrip has small, crumbling buildings with vegetation growing on the sides.  Everything is new to me and it all impacts me.

 I can’t tell you how glad I am to get the hell out of an airplane. I head to baggage claim thinking for sure my backpack isn’t going to show on the carousel, but finally it comes through.  Grabbing my backpack amongst the Vietnamese crowd makes a wave of emotion roll through me.  ”Here we go…the beginning.” 

There’s a guy my age greeting me with a sign that says “Brandon” when I step outside under the Hanoi night sky.  What a relief!  I had no idea that the hotel took the extra step to get me safely to the Prince Hotel. I can’t understand a word the guy is saying, but he points to a car and I get in. Another Vietnamese passenger sits in the front seat as I sit in the back with a smile on my face.  “Here we go!”

The ride back to the hotel is roughly 30 km (I will surely be using the metric system and the Celsius scale from now on). As soon as we get onto the highway, motorbikes zoom by left and right around the car, which is a Chevy Impala by the way. The driver continually flashes his brights…I gather that he does this at all intersections because there are absolutely no traffic lights. I learn later that it is the law for drivers to flash their brights or they will get fined. Major intersections are hilarious. Hilarious! Imagine 30 cars, motorbikes, and pedestrians all converging at one point with the mentality of “keep it moving!” Somehow it all works and we slowly work our way through the puzzle. I anticpate a wreck at every turn, but the driver remains calm, chatting away with the other passenger.

Finally, I arrive at my hotel and the staff is absolutely wonderful. They tell me that the streets of Hanoi are safe to go walking around, so that’s exactly what I do. The downtown area is  jam packed with motorbikes, cars, and pedestrians. There’s a crosswalk, but no stop-and-go signals.  You just go. Motorbikes and cars honk constantly not in aggrevation, but as a safety measure.  Everyone seems at ease with the chaotic driving. The shopping district is like that of Chinatown in NYC…tons of little shops with everyone trying to pull you in to buy their goods. All the motorbike taxi drivers shout at your for your business as well. After walking around for about an hour, I go to an ATM and instantly become a Vietnamese millionaire…eat your heart out Regis. I took out 3 million “dong” without confirming “my final answer.” That should cover the trip to Halong Bay tomorrow. I grab the cash, turn around, and instantly become a target. Two beggards selling maps, post cards, and translating books won’t take no for an answer. I bought all three because, well,  I needed them and in total it cost me less than a dollar. So, be on the lookout for post cards people because when you buy one, you buy 10.

I return to the Prince Hotel which is owned and operated by the same people as the Hoa Linh Hotel (my original reservation). A 24 year old college student named Ha Thuong works the counter. He’s a good man and can speak English pretty well. We become friends as we share information about ourselves. He is a tremendous help in assisting me with getting around the city. Ha works the late shift from 9:00 pm to 9:00 am. His wage is just enough to get by and pay for school, and he works every day. No joke, every single day! Accounting is his major and I am finding that we have a lot in common. Ahh, my first Vietnamese contact/friend.

view from the room - looking left view from the room - looking straight on view from the room - looking right

Tomorrow I will contact the tour guide named Khanh who is currently with Jeffrey, waiting for my arrival.  I should have left with them today, but my flight from L.A. to Japan was delayed. 

The weather is humid and hot. My room is amazing…4th floor with a balcony and very large. I am staying in what is considered to be the “old city.”

Hope all is well and please write when you get the chance.

Ciao,
Brandon

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